ONE TWO CURRY OKINAWA　めし処 飯倉

ONE TWO CURRY OKINAWA　めし処 飯倉

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FOOD

  • 【Recommended】

    • Eel plate

      Eel plate

      1900 yen(税込)

      1/10

      Eel plate

      Eel plate

      1900 yen(税込)

    • 1 oyster (raw or steamed)

      1 oyster (raw or steamed)

      550 yen (tax included)

      1/10

      1 oyster (raw or steamed)

      1 oyster (raw or steamed)

      550 yen (tax included)

    • fried oysters

      ¥ 680(税込)

      1/10

      fried oysters

      ¥ 680(税込)

    • Fried pork cutlet Tatsuta (Paiko)

      Fried pork cutlet Tatsuta (Paiko)

      980 yen(税込)

      1/10

      Fried pork cutlet Tatsuta (Paiko)

      Fried pork cutlet Tatsuta (Paiko)

      980 yen(税込)

    • Homemade fried chicken

      ¥ 780(税込)

      1/10

      Homemade fried chicken

      ¥ 780(税込)

    • Fried Yagen cartilage

      Fried Yagen cartilage

      880 yen(税込)

      1/10

      Fried Yagen cartilage

      Fried Yagen cartilage

      880 yen(税込)

  • 【sashimi】

    • shrimp

      shrimp

      980 yen(税込)

      1/10

      shrimp

      shrimp

      980 yen(税込)

    • Scallops

      Scallops

      980 yen(税込)

      1/10

      Scallops

      Scallops

      980 yen(税込)

    • Two piece assortment

      1800 yen(税込)

      1/10

      Two piece assortment

      1800 yen(税込)

  • [One dish small bowl]

    • Edamame

      400 yen(税込)

      1/10

      Edamame

      400 yen(税込)

    • Achar (Indian pickles)

      400 yen(税込)

      1/10

      Achar (Indian pickles)

      400 yen(税込)

    • fried eggplant

      400 yen(税込)

      1/10

      fried eggplant

      400 yen(税込)

  • 【salad】

    • Bitter melon and onion salad

      550 yen(税込)

      1/10

      Bitter melon and onion salad

      550 yen(税込)

  • 【Frying】

    • 1 thick-sliced ham cutlet

      350 yen(税込)

      1/10

      1 thick-sliced ham cutlet

      350 yen(税込)

    • Chicken skin gyoza

      ¥ 680(税込)

      1/10

      Chicken skin gyoza

      ¥ 680(税込)

    • Chicken cartilage

      ¥ 680(税込)

      1/10

      Chicken cartilage

      ¥ 680(税込)

    • Fried potato

      ¥ 680(税込)

      1/10

      Fried potato

      ¥ 680(税込)

  • [Juwari soba]

    • Zaru soba

      ¥ 680(税込)

      1/10

      Zaru soba

      ¥ 680(税込)

    • Niku soba

      880 yen(税込)

      1/10

      Niku soba

      880 yen(税込)

  • [Rice]

    • Unaju

      Unaju

      2400 yen(税込)

      1/10

      Unaju

      Unaju

      2400 yen(税込)

    • Hitsumabushi

      1380 yen(税込)

      1/10

      Hitsumabushi

      1380 yen(税込)

    • Pork cutlet Tatsuta fried plate (Paiko rice)

      1180 yen(税込)

      1/10

      Pork cutlet Tatsuta fried plate (Paiko rice)

      1180 yen(税込)

  • [Using our store's original / basmati rice]

    • Spiced rice cooking

      Spiced rice cooking

      900 yen(税込)

      1/10

      Spiced rice cooking

      Spiced rice cooking

      900 yen(税込)

    • Rice cooked with red bean paste

      950 yen(税込)

      1/10

      Rice cooked with red bean paste

      950 yen(税込)

  • <Curry Menu [1. STYLE] Choose how many types of curry you want!>

    • One serving

      One serving

      1300 yen(税込)

      1/10

      One serving

      One serving

      1300 yen(税込)

    • Two kinds

      Two kinds

      1,500 yen(税込)

      1/10

      Two kinds

      Two kinds

      1,500 yen(税込)

    • Three types

      Three types

      1700 yen(税込)

      1/10

      Three types

      Three types

      1700 yen(税込)

    • 4 kinds

      4 kinds

      1900 yen(税込)

      1/10

      4 kinds

      4 kinds

      1900 yen(税込)

    • 5 varieties

      2100 yen(税込)

      1/10

      5 varieties

      2100 yen(税込)

    • 6 kinds

      2500 Yen(税込)

      1/10

      6 kinds

      2500 Yen(税込)

    • Basmati Fried Rice Curry Set

      Basmati Fried Rice Curry Set

      1300 yen(税込)

      1/10

      Basmati Fried Rice Curry Set

      Basmati Fried Rice Curry Set

      1300 yen(税込)

    • Basmati fried rice (single serving)

      1000 yen(税込)

      1/10

      Basmati fried rice (single serving)

      1000 yen(税込)

  • <Curry Menu [2. CURRY] Choose from 6 types!>

    • 1. Soki Vindaloo

      1. Soki Vindaloo

      _

      [No. 1 in Popularity] Winner of the Curry Grand Prix Special Award! A tangy curry with wine vinegar and spices.

      1/10

      1. Soki Vindaloo

      1. Soki Vindaloo

      _

      [No. 1 in Popularity] Winner of the Curry Grand Prix Special Award! A tangy curry with wine vinegar and spices.

    • 2. Chicken Masala

      2. Chicken Masala

      _

      A classic curry with tender chicken and the irresistible sweetness of bell peppers.

      1/10

      2. Chicken Masala

      2. Chicken Masala

      _

      A classic curry with tender chicken and the irresistible sweetness of bell peppers.

    • 3. Lotus root and bean keema

      3. Lotus root and bean keema

      _

      A juicy dry keema curry with tender lotus root and beans.

      1/10

      3. Lotus root and bean keema

      3. Lotus root and bean keema

      _

      A juicy dry keema curry with tender lotus root and beans.

    • 4. Oyster White Curry

      _

      This roux is made with white mushrooms and cauliflower, and is packed with the delicious flavor of oysters!

      1/10

      4. Oyster White Curry

      _

      This roux is made with white mushrooms and cauliflower, and is packed with the delicious flavor of oysters!

    • 5. Today's Curry

      _

      Please ask our staff for more details.

      1/10

      5. Today's Curry

      _

      Please ask our staff for more details.

    • 6. Green Curry

      An additional 200 yen (tax included) will be charged.

      An addictive spiciness!

      1/10

      6. Green Curry

      An additional 200 yen (tax included) will be charged.

      An addictive spiciness!

  • <Curry Menu [3. TOPPING]>

    • Cilantro

      100 yen(税込)

      1/10

      Cilantro

      100 yen(税込)

    • Extra cilantro

      150 yen(税込)

      1/10

      Extra cilantro

      150 yen(税込)

    • Large serving of rice

      100 yen(税込)

      1/10

      Large serving of rice

      100 yen(税込)

    • Large portion of curry sauce

      250 yen(税込)

      1/10

      Large portion of curry sauce

      250 yen(税込)

    • Large portion of rice

      300 yen(税込)

      1/10

      Large portion of rice

      300 yen(税込)

    • Small portion of rice

      -50 yen (tax included)

      1/10

      Small portion of rice

      -50 yen (tax included)

    • Small portion of rice

      -100 yen (tax included)

      1/10

      Small portion of rice

      -100 yen (tax included)

    • Eel topping

      980 yen(税込)

      1/10

      Eel topping

      980 yen(税込)

  • 【dessert】

    • Vanilla ice cream (with caramel sauce)

      400 yen(税込)

      1/10

      Vanilla ice cream (with caramel sauce)

      400 yen(税込)